• Send crystal-clear invitations: mostly everyone understood when and where so I’m calling this category a success.
• Have a theme: ours was 70’s Housewife Potluck and we made it look sexy.
• Make a profit: I made $2.50 from the indoor garage sale (where we also sold 'lil porno bunny and a crusty clam!) Garage sale was suggested on page 33 of I Like You. Call me crazy but I’m spending the whole $2.50 on our next book club meeting.
• Feed your guests: we all did this, together, Potluck Style!
• Keep the conversation (and alcohol) flowing: we definitely had tons of laughs and great chemistry.
Potluck Dinner included:
What's Your Beef, Stew? pg 254, modified and made delicious by Gloria
Tasty Greek Beans pg 238 by Jenny
Lil' Smokey Cheese Ball pg 181 by Gina
Vegans-Need-Love-Too Stuffed Peppers by Kim
Vegans-Need-Love-Too Stuffed Peppers by Kim
and the featured dishes of the evening:
The Real-Deal Tater-tot Casserole by Alice
The Real-Deal Tater-tot Casserole by Alice
Dick-tot Casserole by Jen W., and I challenge club members to post the puns for this dish on V-Town's FB page.
After enjoying our bountiful potluck booty we held our first annual White Elephant Craft and Crap Exchange.
Not only did we have Fuck it! Buckets, (thank you Jenny and Dalila!) we also held a White Elephant gift exchange of these featured items:
The Totem Pole (me)
Mrs. Ragsdale (Jenny)
Mrs. Ragsdale (Jenny)
Felt Discs (Nicole)
Lemon Nipples for that hard nipple look (Gina).
Not pictured is Ivy's plant in a sturdy pleather shoe that included a trellis! I'm still kicking myself for not keeping that one in the family. Mrs. Ragsdale and the Felt Discs have a new home nestled safely on my bookshelf.
Award Ceremony
Award Ceremony


In true potluck fashion there were so many winners from the Greek Beans, to The Real-Deal Tater Tot Casserole, the Vegans-Need-Love-Too Stuffed Peppers, the Forget-Me-Not Cosmos with the perfect amount of vodka and the Kick-Ass Pomegranate Sangria with the tasty pops of pomegranate and the one-two punch of Triple Sec. I was the real winner, not only because of my garage sale earnings but because I opened my fridge the next day I found that I was well stocked with tasty leftovers, cosmo mixer and a huge bottle of sangria!
Next year the Award Ceremony will have a category for inspirational culinary art because after this party my culinary art world expanded beyond Hello Kitty bento boxes and into hot dog octopuses and lemon nipples. The lemon nipples even inspired the favorite quote of the evening, "I've already been warped in my perception of zucchinis, bananas, and cucumbers but now I will never look at lemons the same...”
I’ll close this recap with a new Book Club tradition, our cocktail-of-the-month club recipe:
Gloria’s It's-Not-Punch but It-Will-Punch-You Pomegranate Sangria aka Kick-Ass Pomegranate Sangria:
1 bottle red wine (TJ Cabernet)
1 cup Triple Sec
1 cup grapefruit soda
sliced apple
fresh pomegranate seeds
1/2 cup sugar (optional)
1/2 cup sugar (optional)
leave @ room temperature overnight then refrigerate
Never add ice, ever, you will die.
Never add ice, ever, you will die.
~Party transmuted into post by Angela~
The food was fun and memorable, the clothes were to die for, the awards--gold statuettes--exciting, and the conversation? Delightful, if not downright raunchy--full of laughs 'til my stomach hurt! What a mix of food, drink, and pleasurable company. And I didn't even read the books!!! Three cheers for Angela!!!
ReplyDeletetwo words: GOOD TIMES!
ReplyDeleteMost awesome party! So many great ideas blended together for a fantastic gathering.
ReplyDeleteThanks for hosting, Angie!
Oh, and fabulous blog post too. I love your post-mortem. I LOL'd. :-)
LOL Jenny! Nice play on words! @ Ivy, the gold statuettes and the shoe with the trellis, I always miss those great photo ops. Gloria!!! It was so fun to see you! It's been too many years without your company!
ReplyDelete